WHY WE LOVE IT
  • BLEND
    Other
  • ALCOHOL
    12.50%
  • SIZE
    750ml

In the years 2011 and 2012, Leonardo Saputi, head of the vineyards, had already begun to experience a biological management. In recent years, the indigenous grape varieties selected by the family have proved resistant to the major pests parasitic thanks also to the territory, the exposure of the vineyards towards the sun, the wind and the micro-climate.

TASTING NOTES 

Straw yellow hue with yellow-green highlights , crystal clear and consistent.
Intense aroma and complex, signs of yellow peach, apricot, mango, mimosa, camomile and tea rose. Hints of aromatics herbs and mineral indication of flint.
Nicely fresh, warm, soft, warm and savory. Intense and of a good length, the end is pleasantly fresh and mineraly.

THE STORY TO KNOW

The wine industry of Saputi’ s family has been founded in the sixties and has always given great care to the antique rural traditions of Marche. After the foundation by Mr Angelo, the grandfather, the farm has been handed on from father to son and nowadays it is its fourth generation. Alvaro, the present owner, helped by his sons Leonardo and Andrea, has the merit to have made Saputi’s name a national and international mark in the eno-gastronomic field.
The philosophy of casa vinicola Saputi well inserts in the context of Colmurano, in fact, it has conjugated tradition and innovation, technology and old knowledges. The farm is linked to the place where it was born and developed, in particular to the old and native settlement of Colmurano, called “Castru Vecchiu” since Piceni’s time. This old settlement was just near the farm. For this reason, Castru Vecchiu has begone the name of Saputi’s first product range.