Champagne Gardet Zero Dosage NV
Proprietary Blends | France
We love when containers full of Champagne hit the loading dock, just in time for the holidays! This bone-dry, toasty, highly-drinkable, and zippy new release is 34% pinot noir, 33% pinot meunier, 33% chardonnay, and drinks like something FAR more expensive than what you’ll pay today! 42% OFF!
A brand new cuvee for the winery that spends a staggering 7 years aging in the winery's cold cellar before being disgorged! Built from all Grand Cru and Premier Cru fruit, this is blended with a high percentage of barrel-aged reserve wine which gives plenty of richness while the lack of dosage keeps things fresh and zippy.
If you’re new to Gardet, please check out the detailed info below – but DON’T miss this one! “Zero dosage” simply means no additional sugar is added, so the wine is terrifically fresh and bright, complex, and minerally through and through. Gardet’s style under cellarmaster Stephanie Sucheyre is a bit riper than years past so you’ve really got the best of both worlds here – full notes of apple, brioche, and guava notes, with lemon creme and bright kumquat. DELICIOUS. THIS PRICE?!?! Get it while we have it!
About the Producer
Maison Gardet was established in the late 19th century when Charles Gardet, an entrepreneurial shopkeeper, founded his House in Epernay. In the 1930s, his son Georges Gardet moved to Chigny-Les-Roses to continue the tradition and develop the Champagne Gardet brand. The Prieux family, who has been working in the arboricultural and wine sectors for years, is now the proud owner of the House. Deeply attached to its roots in the Champagne region, Maison Gardet combines 21st century technology with the tradition inspired by the founder of the House, to produce champagnes of outstanding quality. In order to maintain the quality and character of its champagnes year after year, Maison Gardet takes advantage of the latest technological innovations to master every parameter of “methode champenoise” winemaking. This winemaking process is the key step in turning grapes into a heavenly drink; therefore, it is adapted to each of our cuvees to get the finest champagne.
- Blend34% Pinot Noir, 33% Pinot Meunier, 33% Chardonnay
- WinemakerStephanie Sucheyre Chef de Cave
- CountryFrance
- RegionChampagne
- AppellationChampagne
- Aging/Cooperage7 years on the lees
- Residual Sugardosage: 0 grams per liter
- Alcohol12.5%
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